Week 23, Meal 3: Big-ass-crouton salad
Back a couple of years ago Chef Brian gave his family and friends a cookbook for Christmas. I never could nail the waffle recipe, and the list of panini suggestions have proved useful time and time...
View ArticleWeek 24: Sandwitches
Chef Brian’s a good thinker-aheader. He knew that I was ready to get back in the kitchen and thoughtfully put together an easy-to-make spread of one of my favorite foods: the noble sandwich. Two of...
View ArticleWeek 24, Meal 1: This sandwich has it all
Even with half the amount of bread, this sandwich is doing double-time. It’s crunchy, fatty, creamy, tart, sweet, salty, peppery, herbaceous … and … and I’ve run out of adjectives. Just look at the...
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